Monitoring systems for the support of home care

DC ElementWertSprache
dc.contributor.authorHein, Andreas
dc.contributor.authorWinkelbach, Simon
dc.contributor.authorMartens, Birger
dc.contributor.authorWilken, Olaf
dc.contributor.authorEichelberg, Marco
dc.contributor.authorSpehr, Jens
dc.contributor.authorGietzelt, Matthias
dc.contributor.authorWolf, Klaus-Hendrik
dc.contributor.authorBuesching, Felix
dc.contributor.authorHuelsken-Giesler, Manfred
dc.contributor.authorMeis, Markus
dc.contributor.authorOkken, Petra
dc.date.accessioned2021-12-23T16:20:51Z-
dc.date.available2021-12-23T16:20:51Z-
dc.date.issued2010
dc.identifier.issn17538157
dc.identifier.urihttps://osnascholar.ub.uni-osnabrueck.de/handle/unios/13627-
dc.description.abstractIn this article, the design of a system for the ambient, unobtrusive and automatic monitoring of Activities of Daily Living (ADL) is described. In the context of the growing imbalance between (potentially young) caregivers and (most often older) people receiving care, technical monitoring systems may help to organise care more efficiently and to identify degrading abilities very early to trigger preventive measures. To improve the acceptance of the system described in this article, the selection process of the sensors to be integrated into the flat or to be worn by the older people has been steered by the results of focus group interviews with older people, their relatives and professional caregivers. The interviews revealed that these people would in general accept such systems, but security, mobility and communication aspects have to be clearly and appropriately addressed. In an experimental study the recognition rate of the activity `preparation and intake of food or beverages' has been measured with two age groups (6 subjects, age between 25 and 40/mean 30 years and 5 subjects, age between 72 and 84/mean 75.3 years). The food preparation was detected with a sensitivity of 74.7% and a specificity of 84.2% using a vision sensor.</.
dc.description.sponsorshipLower Saxony Ministry of Science and Culture; The Lower Saxony research network `Design of Environments for Ageing' acknowledges the support of the Lower Saxony Ministry of Science and Culture through the `Niedersachsisches Vorab' grant programme.
dc.language.isoen
dc.publisherTAYLOR & FRANCIS INC
dc.relation.ispartofINFORMATICS FOR HEALTH & SOCIAL CARE
dc.subjectActivity detection
dc.subjectHealth Care Sciences & Services
dc.subjecthome assessments
dc.subjectMEAL
dc.subjectMedical Informatics
dc.subjectmonitoring of activities of daily living
dc.subjectSENSORS
dc.titleMonitoring systems for the support of home care
dc.typejournal article
dc.identifier.doi10.3109/17538157.2010.528637
dc.identifier.isiISI:000285003100006
dc.description.volume35
dc.description.issue3-4
dc.description.startpage157
dc.description.endpage176
dc.contributor.orcid0000-0002-3806-462X
dc.contributor.orcid0000-0002-3796-3367
dc.contributor.orcid0000-0003-0332-5102
dc.contributor.researcheridH-7734-2016
dc.identifier.eissn17538165
dc.publisher.place530 WALNUT STREET, STE 850, PHILADELPHIA, PA 19106 USA
dcterms.isPartOf.abbreviationInform. Health Soc. Care
crisitem.author.deptFB 08 - Humanwissenschaften-
crisitem.author.deptidfb08-
crisitem.author.orcid0000-0002-3912-9093-
crisitem.author.parentorgUniversität Osnabrück-
crisitem.author.netidHuMa394-
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