Assessment of the effects of a work-related allergy to seafood on the reduction of earning capacity in the context of BK No. 5101.
DC Element | Wert | Sprache |
---|---|---|
dc.contributor.author | Dickel, Heinrich | |
dc.contributor.author | Kuehn, Annette | |
dc.contributor.author | Dickel, Beate | |
dc.contributor.author | Bauer, Andrea | |
dc.contributor.author | Becker, Detlef | |
dc.contributor.author | Fartasch, Manigé | |
dc.contributor.author | Haeberle, Michael | |
dc.contributor.author | John, Swen Malte | |
dc.contributor.author | Mahler, Vera | |
dc.contributor.author | Skudlik, Christoph | |
dc.contributor.author | Weisshaar, Elke | |
dc.contributor.author | Werfel, Thomas | |
dc.contributor.author | Geier, Johannes | |
dc.contributor.author | Diepgen, Thomas L. | |
dc.date.accessioned | 2022-04-19T14:04:51Z | - |
dc.date.available | 2022-04-19T14:04:51Z | - |
dc.date.issued | 2021 | |
dc.identifier.issn | 2512-8957 | |
dc.identifier.uri | https://osnascholar.ub.uni-osnabrueck.de/handle/unios/53074 | - |
dc.publisher | Dustri-Verlag Dr. Karl Feistle | |
dc.relation.ispartof | Allergologie select | |
dc.subject | Medicine | |
dc.subject | Allergy | |
dc.subject | Psychology | |
dc.subject | Reduction (mathematics) | |
dc.subject | Food science | |
dc.subject | Hygiene | |
dc.subject | Context (archaeology) | |
dc.title | Assessment of the effects of a work-related allergy to seafood on the reduction of earning capacity in the context of BK No. 5101. | |
dc.type | journal article | |
dc.identifier.doi | https://doi.org/10.5414/al0db380e | |
dc.description.volume | 5 | |
dc.description.issue | 01 | |
dc.description.startpage | 33 | |
dc.description.endpage | 44 | |
dc.identifier.external | https://openalex.org/W3118292637 | |
dcterms.oaStatus | true | |
local.import.sourcefile | openalex_uos_20220409.ris | |
crisitem.author.dept | Universität Osnabrück | - |
crisitem.author.dept | Universität Osnabrück | - |
crisitem.author.orcid | 0000-0001-5406-9458 | - |
crisitem.author.netid | JoSw269 | - |
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geprüft am 15.05.2024