Salt Tolerance of Chenopodium quinoa Willd., Grains of the Andes: Influence of Salinity on Biomass Production, Yield, Composition of Reserves in the Seeds, Water and Solute Relations
Autor(en): | Koyro, Hans-Werner Lieth, Helmut Eisa, S. S. |
Stichwörter: | Halophyte; Yield (engineering); Horticulture; Biomass (ecology); Biology; Soil salinity; Salinity; Chemistry; Environmental science; Agronomy; Nutrient; Salt (chemistry); Potassium; Chenopodium quinoa | Erscheinungsdatum: | 2008 | Herausgeber: | Springer, Dordrecht | Startseite: | 133 | Seitenende: | 145 | DOI: | https://doi.org/10.1007/978-1-4020-6720-4_13 |
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